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More Information and References for Daily Fruit Consumption

References and Community Resources

CDC. ''Can eating fruits and vegetables help people to manage their weight?'' (Research to Practice Series No. 1) [Online Access] [http://www.cdc.gov/nccdphp/dnpa/nutrition/pdf/rtp_practitioner_10_07.pdf][[br]] World Cancer Research Fund, American Institute for Cancer Research. ''Food, nutrition, physical activity and the prevention of cancer: a global perspective.'' November 2007. [Online Access] [http://www.dietandcancerreport.org] [[br]] Dietary Guidelines for Americans, 2015-2020 [https://health.gov/dietaryguidelines/2015/guidelines/] Healthy Living Through Environment, Policy, and Improved Clinical Care Program, Utah Department of Health[[br]] [http://www.choosehealth.utah.gov] MyPlate and Super Tracker[[br]] [http://www.choosemyplate.gov] Produce for Better Health, Fruits & Veggies--More Matters[[br]] [http://www.fruitsandveggiesmorematters.org] National Fruit and Vegetable Alliance[[br]] [http://www.nfva.org/national_action_plan.html]

More Resources and Links

Evidence-based community health improvement ideas and interventions may be found at the following sites:

Additional indicator data by state and county may be found on these Websites:

Medical literature can be queried at the PubMed website.

The information provided above is from the Department of Health's Center for Health Data IBIS-PH web site (http://ibis.health.state.gov). The information published on this website may be reproduced without permission. Please use the following citation: " Retrieved Sat, 20 July 2019 7:25:23 from Department of Health, Center for Health Data, Indicator-Based Information System for Public Health Web site: http://ibis.health.state.gov ".

Content updated: Thu, 20 Jun 2019 13:03:28 MDT